Best Burgers in Town!

April 16, 2010 by akemp  
Filed under Food

A pair of In-N-Out cheeseburgers.

Image via Wikipedia

There aren’t many ways that you can mess with a burger. It’s a classic! I can honestly say that I have not had a really bad (bad as in bad) burger in a very long time. Well, unless you count a paper thin variety of what used to be a burger at one fast food chain…but I digress.

My motto is, the messier, the better! If the ketchup is perfectly aligned with the mustard, and the pickle is directly in the center of the cheese, then that’s not what I need. :) Fortunately for me, there are plenty of restaurants out there that get these combos right, and I’m not talking about the golden arches! Here are a few of the best burgers in town:

Alex’s Tavern: This. Is. One. Great. Burger! The “Alex burger”, or the “Greek burger” officially, is one of the best burgers I’ve ever had the pleasure of biting into. It’s slightly crunchy on the outside, suprememly juicy on the inside, and topped with only the freshest, locally grown ingredients. What’s the key ingredient? The fact that the burger is hand formed, and splashed with Alex’s special Greek seasoning.

Uncle Lou’s: Though they’re infamous for their fried chicken, Uncle Lou’s can make a mean burger! The jumbo burger (which is coincidentally the smallest burger on the menu), is pretty much huge. :) And you can’t forget the sauce! The “Sauce of Love” gives the burger just enough kick to put it at the top of my list!

What list would be complete without Huey’s? They’re celebrating their 40th anniversary this weekend. There’s a reason for that, don’t you think?

I know I left TONS of places off of my list, but hey, there are only so many hours in a day. :) Do you have any to add to the list?

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Recipe of the Week: Pancake Wraps

February 12, 2010 by akemp  
Filed under Food

pancake wrapsHey Country Squire! Do you love pancakes? We do! And to show you how much we love them, we’re sharing this recipe with you!

Pancake Wraps:

  • 3 Morningstar Farms® Maple Flavored Veggie Sausage Patties, or anykind of meat that you would like
  • 6 frozen Kellogg’s® Eggo® Nutri-Grain® Pancakes or 6 frozen Kellogg’s® Eggo® Buttermilk Pancakes
  • 1 tablespoon(s) apple, cherry, or strawberry preserves

Directions

  • Prepare Kellogg’s® Eggo® Nutri-Grain® Pancakes according to package directions.
  • Cook Morningstar Farms® Maple Flavored Veggie Sausage Patties according to package directions. Cut each patty in half.
  • Spread preserves on warm pancakes. Top each with sausage patty half. Fold pancakes around sausage patties. Serve immediately.